Taste Pike Place Market Tour in Seattle

Taste Pike Place Market Tour in Seattle

The small group Taste Pike Place Market Tour in Seattle is an intimate guided food tour of the back alleys, narrow corridors and tiny storefronts of Seattle's world-famous Pike Place Market.

With 8+ tastings that add up to a light lunch, you'll experience the best that the market has to offer while a friendly local guide shares entertaining stories of the market’s checkered history, its legendary characters and one-of-a-kind small businesses with you.

  • Details
  • Description
  • Cancellation Policy
  • Related Photos

Tour/Activity Details


approximately 2.5 hours


9:00 am & 1:30 pm daily
See Special Schedule Details


Special Schedule Details
This tour does not operate on the following holidays:

  • New Year's Day - January 01
  • Independence Day - July 04
  • Thanksgiving Day - Last Thursday in November
  • Christmas Day - December 25

Tour Itinerary (subject to change)

  • Saffron Spice: Taste the authentic flavors of India with this classic street food staple samosa.
  • Honest Biscuit: Fresh biscuits made daily utilising local ingredients and sustainable farming practices.
  • Bottega Italiana: Real Italian gelato made daily using ingredients and inspiration from the Pike Place Market.
  • Ellenos Greek Yogurt & Las Agaves: Traditional Greek yogurt made from locally sourced ingredients and a fast-rising star in Seattle. Mexico City-style street tacos prepared using third-generation recipe. Served on 2:00 pm tours only.
  • Pike Place Chowder & Pure Food Fish: Voted best chowder in America three times, and member of the Clam Chowder Hall of Fame. Voted best chowder in America three times, and member of the Clam Chowder Hall of Fame. Pure Food Fish is home to fourth generation fishmongers and home of the best smoked salmon in the world.Served on 2:00 pm tours only.
  • The Truffle Cafe & Bavarian Meats: Prized by chefs around the world truffles have a distinctive flavor and smell you’ll never forget. Since 1961, Bavarian Meats has been hand-crafting over 50 types of German American sausages, wieners, cold cuts and smoked meats. Served on 10:00 am tours only.
  • The Rub Shack: Tom Douglas is recipient of 3 James Beard Awards including Outstanding Restaurateur. This stop features a taste of his signature salmon burger.

Important Information

  • Vendors visited are subject to change.
  • This tour requires minimum of 4 passengers to operate. Tours usually depart as scheduled, but occasionally these minimums are not met. If the minimum number of persons is not met for the date and time of your reservation, you will be contacted at least 48 hours in advance to discuss alternatives.

Hotel pickup not included. A convenient Seattle meeting location will be specified in your E-Ticket.

Cancellation Policy

There are no refunds. All sales are final.

Change policy

If changes are allowed on a tour or activity, a $20.00 per reservation change fee will be applied for any change to a reservation. Please note that some tours and activities do not allow any changes. Date changes can only be made only if we can confirm availability on the new date. While we cannot guarantee any changes can be made, all change requests must be submitted a minimum of 24 hours prior to the tour departure and must be handled on an individual basis through our Reservations Center.

Related Photos

Use the form below to select the date for your reservation. Calendar defaults to first available date. Please verify your date selection prior to submitting your order.

<< August 2017 >>

If you are unable to select a date, it means the tour is unavailable on that date.

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Rates All rates are in US Dollars

Event Date:

August 19, 2017

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